Aluminium circle for cooking utensils 1060 and 3003 produced by Haomei Aluminum has high form-ability and long service life. Because the use of aluminum circles to make cookware can greatly increase the physical and chemical properties of cooking utensils, so that it has better electrical conductivity, thermal conductivity and heat resistance, thereby improving the protection of cooking and deliciousness.
Let’s take a look at why high-quality aluminum circles can be used to make cookware?
1, Good thermal conductivity
Since the cookware needs to maintain good thermal conductivity, because the food does not directly contact the heat source during the cooking process, the heat needs to be conducted through the cookware so that the food can be heated. Aluminium circle for cooking utensils have high thermal conductivity. When they are used as the production material of cookware, the cookware produced can quickly transfer the heat of the fire source to the food and provide good conditions for cooking.
2, Strong corrosion resistance
In the process of high-temperature grilling, the cooking utensils must achieve chemical stability, which determines that the metal materials used in the cookware should have a strict range. As a metal material with good stability, the aluminium circle itself will not produce rust, and some other metals will be added in the production process, so that it has high corrosion resistance, can resist the corrosion of many substances, so that the made cookware can meet the corresponding requirements.
3, Can meet the shape requirements
Due to the soft texture of aluminium circle for cooking, it can achieve large extensions. Therefore, when using it to make various cookware, various shapes and styles can be realized according to the design requirements. In addition, the cookware made of aluminum circles have uniform particle thickness after forming, and there are no undesirable conditions such as wire drawing, pad printing, scratches, etc., and it has a beautiful appearance.